This month...I love GOAT CHEESE!
This is a great ingredient that is relatively affordable and makes you feel like you are eating adult food again! And everyone will think you are a fancy chef.
At our local farmer's market sells some great stuff! But it is available in most grocery stores.
Here is how we use it...
*Add to tomato soup!
*Top it on burgers! or steaks! with mushrooms and onions!
*Mix into salads!
*Make a turkey, apple, cranberry, goat cheese quesadilla!
*Top puff pastry with goat cheese and sliced apples, drizzle with olive oil and bake 10 mins!
*Mix with dried cranberries and a drizzle of honey and spread on crackers or bread!
*Mix in pasta with sundried tomatoes and garlic!
*Smear on portabello mushrooms, sprinkle with bread crumbs and broil 5 mins!
The possibilities are endless!!! Enjoy!
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